1. Mix in a bowl:
   • 1 c. cooked cracked wheat
   • 2 tbs. mashed beans
   • 1 tsp. Worcestershire sauce
   • 1 tsp. beef bouillon paste
   • 1 tsp. brown sugar
   • 1 tsp. sage
   • 2 dashes onion salt
   • 2 dashes garlic salt
   • 5 drops liquid smoke
2. Form small patties in your palm and flip onto a greased, non-stick pan. These are soft like potato pancakes.
3. Use a small spatula for easier turning.

Makes approx. 10 sausages.