Advance Preparation

1. In advance, store ingredients in baggies.
   • 5⅓ c. instant milk in a baggie
   • 2⅔ c. germade in a baggie
   • ½ c. sugar in a baggie for sweetening
2. Add a label “Requires 16 c. water” to the bag.

Cooking Instructions

1. Combine:
   • 16 c. water
   • instant milk
2. Heat milk until warm.
3. Add and simmer until thick.
   • germade
4. Serve with sugar and dried fruit.