Tuna Salad

Advance Preparation

  1. In advance, measure into a small baggie:
    • 2 tbs. dried onion
  2. Place in a large baggie:
    • 3 cans (6 oz.) tuna
    • 1 jar (10 oz.) mayonnaise
    • the bag of dried onion (from the previous step)

Cooking Instructions

  1. Drain tuna:
    • 3 cans (6 oz.) tuna
  2. Combine:
    • drained tuna
    • 2 tbs. dried onion
    • mayonnaise as desired
  3. Serve with bread or crackers.