Advance Preparation

1. In advance, measure into a small baggie:
   • 2 tbs. dried carrots
2. Place in a large baggie:
   • 3 cans (5 oz.) chicken
   • 1 can (8 oz.) water chestnuts
   • 1 jar (10 oz.) mayonnaise
   • the bag of dried carrots (from the previous step)

Cooking Instructions

1. Drain chicken and water chestnuts:
   • 3 cans (5 oz.) chicken
   • 1 can (8 oz.) water chestnuts
2. Combine:
   • drained chicken
   • drained water chestnuts
   • 2 tbs. dried carrots
   • mayonnaise as desired
3. Serve with bread or crackers.