Advance Preparation

1. In advance, combine:
   • 6 c. flour
   • 1 c. instant milk
   • 1 tbs. salt
   • 2½ tbs. baking powder
2. Place the Fry Bread mix into a bag.
3. Add a label “Requires 2½ c. water plus water for hash browns.” to the bag.

Cooking Instructions

1. Combine water with mix and knead:
   • 2½ c. water
   • 1 bag of Fry Bread mix
2. Let sit for an hour.
3. Break off pieces of dough and shape into saucers.
4. Fry in hot oil.
   • oil
5. Serve with honey.
6. Follow package instructions for hash browns.
   • hash brown packages